The traditional Barbero chocolate meets whole hazelnuts from Piedmont: the result is a chocolate which contains all the flavour of the Asti area, a full flavour, intense, round. This chocolate contain a high percentage of hazelnuts.
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INGREDIENTS: Extra dark chocolate 58% (cocoa mass, sugar, cocoa butter, anhydrous butter. Emulsifier: soya lecithin, natural vanilla flavour. Min. cocoa 60%), Piedmont hazelnut 42%.
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