Typical Tuscany biscuits extra dark chocolate and Piedmont hazelnuts

Crunchy and delicate with the long-lasting aroma of extra dark chocolate added to cocoa. Suggested match Moscato d'Asti wine.

Weight
€8.00

 

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INGREDIENTS: WHEAT flour, sugar, EGGS, HAZELNUTS 16%, extra dark chocolate 7% (cocoa mass 60%, sugar, cocoa butter, emulsifier: rapeseed lecithin, natural vanilla flavouring), cocoa powder, butter (MILK), raising agent (ammonium bicarbonate), natural flavours.

Curiosity
The origin of the "cantucci" dates back to the 16th century and the name seems to derive from "canto" (as part of a whole) or from "cantellus", that is a piece or slice of bread in Latin.
Allergens
WHEAT, EGGS, HAZELNUTS, butter (MILK). May contain traces of: WALNUTS, PISTACHIOS, ALMONDS, SOY.
Company
Deseo

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