Artisanal "Cantuccini Tuscani I.G.P." with almonds
From the ancient Tuscan tradition our classical cantuccini with almonds, in their most authentic and artisan version.
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INGREDIENTS: WHEAT flour, sugar, ALMONDS 20%, barn EGGS, barn EGG yolk, BUTTER, honey, raising agent (disodium diphosphate, sodium bicarbonate), natural flavours, sea salt.
- Curiosity
- The origin of the "cantucci" dates back to the 16th century and the name seems to derive from "canto" (as part of a whole) or from "cantellus", that is a piece or slice of bread in Latin.
- Allergens
- WHEAT, ALMONDS, EGGS, BUTTER. May contain traces of: WALNUTS, PISTACHIOS, HAZELNUTS, PINE NUTS, COCONUT, SOY.
- Company
- Deseo