Aroma, taste, colour. Barbero chocolate is surprising in every aspect.

GLUTEN FREE.

Unique and inimitable. Piedmont hazelnuts with protected geographical indication.

Try the version with a pinch of salt ideal for a delicious aperitif!

Even the bags of Antica Amaretteria will never disappoint you: tasty, without preservatives and soft.

Even the bags of Antica Amaretteria will never disappoint you: tasty, without preservatives and soft.

Taste mixed candies with fruit, herbs and wildflowers!
Artisan candies made in Italy since 1896. Packaged in an elegant art nouveau style tin box.

Handcrafted soft torrone with Piedmontese hazelnuts selected by hand, made according to an original recipe which dates back from 1883.

The "Premiata Torroneria" line has been totally renewed and its image has been studied with the collaboration of Riccardo Guasco, one of the best known and most loved Italian illustrators. Influenced by movements such as Cubism and Futurism and by characters such as Picasso, Depero, Feininger, he draws with simple lines and few colors, seeking the lightness of form and chromatic warmth. The "Premiata Torroneria" line is a tribute by Davide Barbero to the city of Asti.

The classic greedy whim during the colder months!
Our untreated and 100% Italian orange peels (Calabria origin) are hand cut, candied and covered with extra dark chocolate.

Hazelnut cake made by Panzini pastry. Soft and without flour!

60% extra dark chocolate drops. Perfect for making our delicious hot chocolate or for creating sweet recipes!

Typical product of Langhe and Monferrato, two tasty butter cookies with a soft dark chocolate layer.

Our wonderful metal box, with original "art nouveau" decorations.
Ideal to fill with chocolate or nougat. Or as a jewel-holder or for embroidery!
Perfect gift idea.

Small box size: 13.5x10x5 cm

The Rubatà breadsticks are a very popular Piemontese specialty. Covered with extra dark chocolate.