Classic artisanal Colomba with candied orange cubes. With a delicious glaze with granulated sugar and almonds!
Worked slowly. As it once was.

Try the new Barbero Davide Easter egg with a delicious surprise.

Fine milk chocolate egg with a surprise of milk eggs.

Tasty, surprising and unique

Try the new Barbero Davide Easter egg with a delicious surprise.

Fine dark chocolate egg with a surprise of dark chocolate eggs.

Tasty, surprising and unique

Taste the limoncello chocolates!

Made with fine limoncello from Sorrento, by company "Il Convento".

A mix of the most popular giandujotti such as classic giandujoto, dark chocolate, nougat and caramellotto in an iconic and vintage metal box.

A mix of the most popular nougats such as crumbly hazelnut nougats, soft hazelnut nougats and hazelnut chocolate-covered nougats in an iconic and vintage metal box.

Is a delicious gianduja ingot with D.Barbero nougat grains.

When the crumbly nougat becomes grains and blends into the soft Peimontese gianduja ...

NEW Discover the new hand-decorated egg by Davide Barbero. Egg with colorful decorations, tasty and fun!

It is not possible to choose the type of decoration among those highlighted in the photographs.