A delicious Sicilian pistachio cream ideal to spread on bread or to use as an ingredient in the kitchen for fillings or toppings for ice cream and panna cotta.

A delicious Sicilian almond cream ideal to spread on bread or to be used as an ingredient in the kitchen for fillings or toppings for ice cream and panna cotta.

A creamy 100% Sicilian pistachio paste ideal for sweet and savory preparations.

Perfect to be enjoyed plain, to prepare delicious desserts or to combine with ice cream.

A classic of Italian pastry: light and crumbly to melt in the mouth with a touch of plus: the hazelnut.

A new version of the iconic hazelnut cake, the same quality for a completely different product, no longer soft but crunchy and tasty.

A new version of the iconic hazelnut cake, the same quality for a completely different product, no longer soft but crunchy and tasty with chocolate chips.